Costa Rica - La Pradera Red Honey

Medium-Light Roast

Though roasted to a medium-light level, the red honey process allows this coffee to present with the clarity and vibrancy of a lighter roast.

Tarrazú | 4,500 ft | Certified organic at origin

Layered sweetness with notes of ripe cherry, crisp apple, and black tea. A silky almond body carries delicate rose florals, creating a refined and beautifully balanced cup.